I had one last Halloween urge left in my system and that was to make these chocolate doughnuts. So I made them last night with a very special helper. I unfortunately never got any pictures of the doughtnut maker as we were both quite the mess, but I do have two perfectly preserved flour handprints on my bedroom door to memorialize the occasion.
Here's what I have to share Martha Stewart is a genius and these treats were one of her best ideas. She probable did not make them on an electric oven though --not great for frying. Consequently my doughnuts are a bit on the crispy (read: burned) side. But they taste good.
Here's the recipe for Chocolate-Caramel Doughnuts Holes.
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